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We found 266 results for "uk seafood value chain 2015" in Documents
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    Invitation to Tender TD2022-005- Seafish Creative Brand Development

    This document outlines the requirements for a creative partner to support our Seafish brand development and campaign activity.
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    Project Inshore - Stage 3 Strategic Sustainability Review Eastern Inshore Fisheries & Conervation Authority

    This report presents stage 3 of Project Inshore where findings of stage 1’s data gathering on fisheries within each IFCA and the results of stage 2’s MSC pre-assessment conducted for fisheries around England’s coast (involving over 400 different species, stock and gear combinations) are considered to provide a Strategic Sustainability Review tailored to the Cornwall IFCA
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    Final CLG minutes for 22 March 2016 meeting

    Final minutes of the Common Language Group meeting held at Friends House, London on Tuesday 22 March 2016.
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    Seafish Responsible Sourcing Guide - Hake - May 2013

    This Responsible Sourcing Guide to hake contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2013. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.
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    A feasibility study of native oyster (Ostrea edulis) stock regeneration in the United Kingdom

    Throughout much of the UK, the native oyster remains in a severely depleted state in the wild, having suffered for two centuries with over-exploitation, pests, disease, pollution and harsh winters. The native oyster is a Biodiversity Action Plan Species. Native oyster beds can form a flourishing part of the ecosystem, with many associated species. A significant driver for restoration of native oyster beds should therefore be re-creating and conserving an ecological resource in order to re-establish a biotope that was once common and covered wide areas of the UK inshore seabed.
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    Seafish Responsible Sourcing Guide - Monk - October 2013

    This Responsible Sourcing Guide to monkfish contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2013. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.
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    Project Inshore - Stage 3 Strategic Sustainability North Eastern Inshore Fisheries & Conervation Authority

    This report presents stage 3 of Project Inshore where findings of stage 1’s data gathering on fisheries within each IFCA and the results of stage 2’s MSC pre-assessment conducted for fisheries around England’s coast (involving over 400 different species, stock and gear combinations) are considered to provide a Strategic Sustainability Review tailored to the North Eastern IFCA.
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    Final notes on Skates and Rays Group meeting 15 October 2014

    Final notes on the Skates and Rays group meeting held at Friends House on Wednesday 15 October 2013.
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    Review of the application of the Official Control Regulations for shellfish

    The Shellfish Stakeholder Working Group (SSWG) commissioned Seafish to undertake a review of the application of the Official Control Regulations that apply to live bivalve production in EU Member States, with a focus on the microbial requirements.
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    Project Inshore - Stage 3 Strategic Sustainability Review Cornwall Inshore Fisheries & Conervation Authority

    his report presents stage 3 of Project Inshore where findings of stage 1’s data gathering on fisheries within each IFCA and the results of stage 2’s MSC pre-assessment conducted for fisheries around England’s coast (involving over 400 different species, stock and gear combinations) are considered to provide a Strategic Sustainability Review tailored to the Devon & Severn IFCA